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Anyone Can Cook….join our culinary apprenticeships today!

Want to learn how to cook or improve your skills with amazing local chefs in a professional kitchen? This is an opportunity for anyone between the ages 14-25, it’s free and it’s for all levels. This is an opportunity to learn knife skills, pasta making, sauteing, baking, and so much more. Classes are 8 weeks, 1 day a week for 2 hours. There is a class offered at Red Lion Inn and John Andrews. Railroad Street offers transportation from Mt.Everett and Monument to the classes.

Red Lion Inn: Meets Mondays. FEB 4, 11, 25        MAR 4, 11, 18, 25       APR 1st, 22     BRUNCH  april 28

John Andrews: Meets Tuesdays. FEB 5, 12, 26      MAR 5, 12, 19, 26       APR 2nd          DINNER   april 9th

 

For more info or to sign up contact email hidden; JavaScript is required

 

Photo: We are getting ready for another round of Culinary Apprenticeships!!! Want a job in a restaurant? Looking for something FUN and different to do after school? Not in school anymore and looking for something fun and different to do? Interested in learning how to MAKE PASTA from scratch, home made ICE CREAM, how to use a knife? The list goes on... Join us for a fun and FREE 8 week experience.</p> <p>Red Lion Inn: mondays, feb 4, 11, 25/ March 4, 11, 18, 25 Aprl 1</p> <p>John Andrews: Tuesdays, feb 5, 12, 26/ March 5, 12, 19, 26 April 2</p> <p>Contact jocelyn <span id=email hidden; JavaScript is required for more info" width="403" height="403" />

This entry was posted on Monday, January 28th, 2013 at 1:03 pm and is filed under Homepage, News. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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